To say that side dishes are my jam would be an understatement. Why do I love sides? They are easy and delicious, and quite honestly, I like to eat the leftovers the next day right from the container. I don’t even bother dirtying a plate. For summer, these five versatile summer sides go well with literally anything!
Vidalia® Onion Broccoli Slaw. Colorful, crunchy and sweet, this summer salad is a great way to trick your kids into eating their veggies. Check out the recipe here »
Grilled Garlic Broccoli. The smoky flavor from this grilled broccoli makes it the perfect partner for all of your summer dishes. Check out the recipe here »
Green Bean & Bacon Salad. This fun salad is so easy to throw together. It’s got green beans, small mozzarella balls, bacon, cherry tomatoes … and did I already mention bacon? Check out the recipe here »
Italian Garlic Bread. Crunchy and loaded with flavor, this bread will be a crowd favorite. Check out the recipe here »
Balsamic Fruit & Cheese Kabobs. You will want to make plenty of these simple kabobs, and there still will not be any leftovers. Check out the recipe here »
These recipes are so simple! Keep a few of these ingredients on hand. Then, when you get invited to your next gathering you just need to throw a few things together and you're set!