Cheeseburger Skillet Recipe

Casserole is a long-time family favorite and this cheeseburger skillet will top the list.
  • Ready in: 30 minutes
  • Prep time: 5 minutes
  • Chill/Cook time: 25 minutes
  • By:
  • Servings: 6

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ingredients

cooking methods

  • Stovetop

directions

  1. In large skillet with cover, over medium-high heat, cook and crumble ground beef and Garlic Garlic™ Seasoning until cooked through and no longer pink; drain. Salt and pepper to taste.
  2. Add tomato sauce and Mama Mia Marinara Sauce Mix; simmer 5 minutes. Stir in macaroni, milk and water. Cover and bring to a boil. Reduce heat; simmer 11-13 minutes, stirring occasionally, or until noodles are cooked and sauce is desired thickness.
  3. Remove from heat and stir in cheese. Salt and pepper to taste.

Makes 6 servings.

Serve with a green salad and breadsticks.

Make Ahead & Freeze: Combine ground beef and Garlic Garlic™ Seasoning in a gallon resealable freezer bag. Combine tomato sauce and Mama Mia Marinara Sauce Mix in a quart resealable freezer bag. Place both bags in a gallon resealable freezer bag. Seal well, label and freeze. Thaw completely. Prepare as directed above.

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