Chicken Power Slaw Salad Recipe

This salad fits our Cutting Carbs Lifestyle and is Keto-friendly.
  • Ready in: 20 minutes
  • Prep time: 10 minutes
  • Chill/Cook time: 10 minutes
  • By:
  • Servings: 6

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cooking methods

  • No bake/cook


  1. In large bowl, combine first 4 ingredients.
  2. Add chicken and vegetables. Toss to coat well.
  3. Drizzle with sesame oil and toss to coat. Let stand 10 minutes before serving.
Makes 6 servings.

Wine Pairing: Sauvignon Blanc

Make Ahead: Can be made up to 1 day ahead.

Tip: Use a paleo-friendly mayonnaise to make this recipe paleo-friendly.

Nutrition per Serving:
: 390 Total Fat: 23g Sat. Fat: 4g Cholest: 125mg Sodium: 870mg Carbs: 13g Fiber: 4g Sugar: 4g Protein: 34g

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