Citrus Herb Marinated Steak Recipe

  • Ready in: 2 hours, 20 minutes
  • Prep time: 20 minutes
  • Chill/Cook time: 2 hours
  • By:
  • Servings: Makes 6 servings. Or 4 servings + 2 leftover servings.

print recipe

ingredients

cooking methods

  • Grill

directions

  1. Combine first 3 ingredients in a gallon freezer bag; add seasoned steak. Seal well; toss to coat. Refrigerate several hours or up to overnight.
  2. Prepare grill to medium heat. Remove steak from marinade; discard bag with marinade. Place steak on grill.
  3. Grill, turning once, until desired doneness is reached on an instant-read food thermometer (145°F for medium-rare; 160°F for medium), about 16-20 minutes.
  4. Remove from grill; cover and let stand 5 minutes before slicing. Slice steak across the grain.

Makes 6 servings. Or 4 servings + 2 leftover servings.

Serve with Grilled Green Beans & Potatoes.

Make Ahead & Freeze: Prepare step 1. Seal well, label and freeze. Thaw completely. Continue with step 2.

For remix Creamy Rustic Herb Steak Salad: Place 2 servings leftover sliced steak in a storage container. Refrigerate up to 2 days.

have a delicious recipe to share?

  • bvseo_sdk, net_sdk, 3.2.0.0
  • CLOUD, getReviews, 31ms
  • REVIEWS, PRODUCT
  • bvseo-msg: The resource to the URL or file is currently unavailable.;