Coconut Butterscotch Bars Recipe

Danger, Danger!! You won’t be able to stop eating these bars. If you are a coconut lover they are the BOMB!
  • Ready in: 35 minutes
  • Prep time: 8 minutes
  • Chill/Cook time: 27 minutes
  • By:
  • Servings: Makes 16 servings.

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  • 2/3 cup sweetened condensed milk
  • 6 tablespoons butter, melted and cooled
  • 1 package Crazy for Coconut Macaroon Bar Mix
  • 1/3 cup butterscotch chips
  • 1/3 cup chopped pecans or walnuts

cooking methods

  • Bake


  1. Preheat oven to 325°F. In large bowl combine first 2 ingredients; stir in Crazy for Coconut™ Macaroon Bar Mix, chips and nuts.
  2. Press dough into a greased 8x8-inch baking pan.
  3. Bake 25-30 minutes or until edges are lightly browned and top is set. Cool completely; cut into bars.

Makes about 16 servings.

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