Easter Cupcakes Recipe

Sweet almond cupcakes with a little nest on top - what's not to love! Perfect for your springtime gatherings.
  • Ready in: 50 minutes
  • Prep time: 20 minutes
  • Chill/Cook time: 30 minutes
  • By:
  • Servings: 12

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cooking methods

  • Bake


  1. Preheat oven to 325°F. Prepare Absolutely Almond Pound Cake Mix according to package directions using water and butter.
  2. Divide among 1 (12-count) paper-lined muffin pan. Bake 25-30 minutes or until toothpick inserted in center comes out clean. Cool completely.
  3. Frost cupcakes. Make a nest with the chocolate shavings in a circle on top of the frosting. Top with a chocolate egg. 
Makes 12 cupcakes.

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