Gluten-Free Banana Brownie Squares Recipe

Chocolate with a touch of banana flavoring and peanuts - makes this dessert feel like a sundae.
  • Prep time: 5 minutes
  • Chill/Cook time: 50 minutes
  • By:
  • Servings: 9

print recipe

ingredients

  • Gluten-Free Fudgy Brownie Mix
  • 3/4 cup (1 1/2 sticks) melted butter
  • 2 eggs
  • 4 gluten-free vanilla snack-size pudding cups
  • 8 oz. non-dairy whipped topping, thawed
  • 2 bananas, sliced
  • 3/4 cup roasted peanuts
  • Gluten-free caramel sauce

cooking methods

  • Bake

directions

Preheat oven to 350°. Prepare brownies as directed on package; cool completely and cut into 9 squares. Combine pudding and 1/2 of the whipped topping (reserving the rest for future use). Place brownies on individual plates, and top each square with sliced bananas, a dollop of pudding mixture and a sprinkle of peanuts. Drizzle with caramel sauce. Makes 9 servings.

Always check the labels of ingredients in recipes to confirm they are gluten-free, and ensure your space is free from other possible sources of gluten. Since ingredient formulas can change and vary among other brands, Tastefully Simple cannot ensure that prepared recipes will be gluten-free.

have a delicious recipe to share?

  • bvseo_sdk, net_sdk, 3.2.0.0
  • CLOUD, getReviews, 62ms
  • REVIEWS, PRODUCT
  • bvseo-msg: The resource to the URL or file is currently unavailable.;