Ham & Pineapple Macaroni Salad Recipe

  • Ready in: 2 hours
  • Prep time: 20 minutes
  • Chill/Cook time: 1 hours, 40 minutes
  • By:
  • Servings: 8

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ingredients

cooking methods

  • Stovetop

directions

  1. Prepare pasta according to package directions until al dente. Drain; rinse with cold water. Set aside.
  2. In large bowl, combine next 6 ingredients. Stir until well combined.
  3. Stir in pasta and remaining ingredients. Refrigerate 1-2 hours before serving.

Makes 8 servings.

Nutrition per Serving:
Calories: 280 Total Fat: 12g Sat. Fat: 2g Cholest: 20mg Sodium: 600mg Carbs: 37g Fiber: 2g Sugar: 16g Protein: 7g

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