This recipe uses Make & Freeze Chicken.
Makes 4 servings.Nutrition per Serving: Calories: 280 Total Fat: 14g Sat. Fat: 2.5g Cholest: 95mg Sodium: 600mg Carbs: 11g Fiber: 4g Sugar: 6g Protein: 28g
Always check the labels of ingredients in recipes to confirm they are gluten-free, and ensure your space is free from other possible sources of gluten. Since ingredient formulas can change and vary among other brands, Tastefully Simple cannot ensure that prepared recipes will be gluten-free.