Thai Chicken Tacos Recipe

  • Ready in: 15 minutes
  • Prep time: 15 minutes
  • By:
  • Servings: 6

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  • 1 deli rotisserie chicken, pulled
  • 18 (4-inch) corn or flour tortillas, warmed
  • Toppings such as shredded cabbage, thinly sliced red bell peppers, julienned carrots, chopped fresh cilantro, chopped peanuts

cooking methods

  • Stovetop


  1. Place pulled chicken in warmed tortillas.
  2. Drizzle with Thai Peanut Sauce. Top with desired toppings.
Makes 6 servings.

Nutrition per Serving: (does not include toppings)
Calories: 370 Total Fat: 10g Sat. Fat: 3g Cholest: 130mg Sodium: 530mg Carbs: 34g Fiber: 3g Sugar: 4g Protein: 34g

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