Upside Down Apple Pie Recipe

Delicious cobbler like creation.

5 star

(1)

Prep time: 10 minutes
Chill/Cook time: 18 minutes

By: Elaine P.
Servings: 12

This recipe was provided by a guest, host or consultant. Since it has not been tested by our kitchen, Tastefully Simple cannot guarantee its results or any dietary claims.

ingredients

6 apples, peeled and chopped
2 tsp Cinnamon
1 stick butter, divided
1 egg
Shake ginger and cloves
1/2 cup brown sugar
1 pkg Cinnamon Muffin Melt Mix

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1 tsp flour

cooking methods

Bake

directions

set oven for 350 degrees. Peel and chop 6 medium apples. Saute apples in 1/4 cup butter, 1/2 cup brown sugar, 2 tsp cinnamon, shakes of cloves and ginger. Add 1 tsp flour. Cook until slightly soft and pour into bottom of 9x13 pan. Mix Cinnamon Muffin Melt Mix with 6 Tbsp melted butter and 1 egg (recipe on box for Snickerdoodle cookies), dropped on top of apple mixture and sprinkled with Cinnamon sprinkles in other packet (just a bit, not whole thing) Bake 350 for about 18 minutes. Cool slightly before eating. Fabulous topped with vanilla ice cream and/or Creamy Caramel Sauce

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Rated 5 out of 5 by SarahP from Delicious!! I'm always cautious when I see a recipe without a picture but let me tell you...this recipe is delicious. A little effort packed a whole lot of flavor!!

Date published: 2017-10-10